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Table 2 Main characteristics of participants interviewed for Rasch analysis

From: Rasch analysis in the development of the NutriQoL® questionnaire, a specific health-related quality of life instrument for home enteral nutrition

Characteristic

Description

Sexa [n(%)]

 Men

104 (64.20%)

 Women

58 (35.80%)

Age [Mean (SD)]

61 (15)

Charlson index [Mean (SD)]

3.26 (2.43)

Karnofsky index [Mean (SD)]

70.41 (16.99)

Main disease [n(%)]

 Oncologic

93 (56.36%)

 Neurological

31 (18.79%)

 Malabsorption

41 (24.85%)

HEN duration [n(%)]

 1-3 months

59 (35.76%)

 4-6 months

34 (20.61%)

 7-9 months

15 (9.09%)

 10-12 months

15 (9.09%)

 More than 12 months

42 (25.45%)

HEN function [n(%)]

 Sole source of nutrition

105 (63.64%)

 Nutritional supplement

60 (36.36%)

Administration route [n(%)]

 Oral

92 (55.76%)

 Ostomy

50 (30.30%)

 Nasogastric tube

17 (10.30%)

 Oral and ostomy

4 (2.42%)

 Oral and nasogastric tube

1 (0.61%)

 Nasogastric tube and ostomy

1 (0.61%)

  1. aData unavailable for 3 participants