From: Psychometric evaluation of the DAILY EATS questionnaire in individuals living with obesity
DAILY EATS/Anchor | Thresholds characterizing improvement | |
---|---|---|
Study 1 Obesity without diabetes | Study 2 Obesity with T2DM | |
Item 2. Worst hunger | ||
PGIS-Hunger (1-point): mean (median), n | − 1.9 (− 1.6), 21 | − 1.6 (− 1.5), 52 |
PGIC-Hunger (“Moderately”): mean (median), n | −1.0 (− 1.4), 17 | − 1.1 (− 0.9), 29 |
Half-SD (SEM a) | −0.87 (− 0.80) | − 0.93 (− 1.00) |
Item 3. Appetite | ||
PGIS-Appetite (1-point): mean (median), n | −1.9 (− 1.8), 28 | − 1.5 (− 1.3), 66 |
PGIC-Hunger b (“Moderately”): Mean (median), n | −1.0 (− 1.3), 17 | − 1.1 (− 1.4), 29 |
Half-SD (SEM a) | −0.82 (− 0.80) | − 0.88 (− 1.12) |
Item 4. Cravings | ||
PGIS-Cravings (1-point): mean (median), n | −2.0 (−1.6), 26 | −1.2 (− 1.1), 44 |
PGIC-Cravings (“Moderately”): mean (median), n | −0.9 (−1.3), 15 | −1.2 (− 1.1), 39 |
Half-SD (SEM a) | −0.97 (− 0.78) | −1.05 (− 1.11) |
EDI | ||
PGIS-Hunger (1-point): Mean (median), n | −2.1 (− 2.1), 21 | −1.5 (− 1.6), 52 |
PGIC-Hunger b (“Moderately”): Mean (median), n | −1.3 (− 1.6), 17 | − 1.2 (− 1.3), 29 |
Half-SD (SEM a) | −0.81 (− 0.56) | − 0.88 (− 0.88) |